Getting ready to give a talk at the 10th International Strawberry Symposium
(Yancheng, China)
IX International Postharvest Symposium
2024
Rotorua, New Zealand
PRIMESOFT
Workshop 2024
Limassol, Cyprus
Postharvest Symposium 2024
September 19, 2024
Good luck Leanne for the talk at the Postharvest Symposium 2024
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Great talk, Leanne!
Can't wait for the next one :-)
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Tereza and Stav - congratulations on your M.Sc.
May the force be with you
28.02.2024
PTR-MS
16.01.2024
The latest edition of instrumentation to explore VOCs in plants has landed in Volcani. Update soon...
Can we manipulate color and/or VOCs accumulation? Yes we can!
25.06.23
Postharvest and Food Loss Symposium 2023
The effect of day/night temperature on fruit VOCs and health-promoting properties
17.07.2023
Experimenting with color enhancement in Rainier cherries
29.05.23
It’s officially blueberry harvest season 2023
In the photo:
Biloxi, Tereza, Stav, and Kasi.
Where?
Sha'al, Israel
May 31, 2023
Presenting the new uniform :-)
18.05.2023
HPMEDMET meeting #2
Italy-Israel
May 9, 2023
Purim party
Work hard, Party harder :-)
March 9, 2023
The Postharvest and Food Sciences Annual Symposium 2023
January 9, 2023
HPMEDMET meeting #2
December 22, 2022, Conegliano, IT
HPMEDMET Israel-Italy
Fruits are universally promoted as healthy due to their nutritional value and health-promoting metabolites. Indeed, the Mediterranean diet has been subjected to numerous studies associating its advantages with consuming fruits and vegetables, which are rich in metabolites and beneficial for human health. In the past decade, consumers' demands for functional foods increased. Does global warming also threaten the quality of our fruits? We aim to generate valuable insights with this ongoing project.
Daily trip - Wadi Sdeir & Ein Gedi
November 30, 2022